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As bartenders who normal sling booze, are creating recipes with fun names, like Abstinence on the Beach and Nojito, who all want that Blue Lagoon, Mojito, Fired Ice, Queens Punch, Screw Driver, Virgin Colada, Virgin Mojito, Virgin Mary, Blue Curacao, Kombucha Mocktail or Ice Espresso an Italian Cream Soda! Read on the trendsetters!
If you grew up in the 80s and early 90s, chuskis and golas were your dreams, whose mention gave you goosebumps, as the Indian traveller hadn’t ventured into global cuisines enroute his many globe-trotting escapades. Over the decades, traditionally-inspired chefs remodelled the once-taboo street-treats into a new avatar, actually a gourmet delicacy, in restaurants and ice-cream bars. The ‘loved-by-one-and-all’ roadside Kala khatta ‘chuski’ aka ice gola aka ice cream soda float- the one that tops the list of guilty pleasures of the edible variety- the one that was a cult- has repearedly been reinvented into hand-crafted signature molecular desserts and...